Cakes, Cupcakes, and Cookies

Tuesday, March 22, 2011

S'More's Cupcake

To make these cupcakes I added gramah cracker crums to the batter. Once they finished baking I spread a layer of milk chocolate ganache on top and piped homemade marshmallow on top. They were then torched to give them color and sprinkled with more graham cracker crumbs.

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